Degò wine bar and restaurant is a new concept of the Italian place in the heart of London, which offers two different situations but united by one main philosophy: the combination of food and wine.

The name Degò derives from the words “Osteria (tavern)” and “Degustazione (tasting)”. The “Osteria” became a very popular meeting place where people came during the 1950s to enjoy traditional Italian foods.

Degustazione + Osteria = Degosteria = Degò

The goal is to make people taste the best Italian culinary specialties, many of which are typical of the Venetian tradition, together with selected wines.

The stylish interior design, dominated by red and black, is enhanced by refined details such as leather mosaic. All of this has been done to create a comfortable environment so as to guarantee a unique experience.