Brainchild of Head Chef/Patron, Massimo Mioli, Degò offers a new and exciting approach to experience Italian food and wine in London.
Set in a quiet side street just one minute's walk from Oxford Circus, Mioli's concept of an open-all-day “Degustation Osteria” (Deg-ò) offers a less formal timeframe in which to enjoy the pleasure of both gastronomic osteria-style dishes and a careful selection of fine wines.
Degustazione + Osteria = Degosteria = Degò
Each element of dining at Degò has been creatively designed and carefully planned, to ensure that your experience is unforgettable, delicious and above all fun.
Contemporary in design and cool in vibe, Degò Wine Bar and Restaurant is perfect to chill and enjoy a glass, or bottle, from an extensive and carefully selected wine and champagne list.
The dramatic interiors have been designed around the theme of “The Power of Red” to symbolise the vivid colour of meat and wine. From the suede and leather mosaics lining the walls to the crimson marble imported from Vicenza and inserted into the stairs, the colour adds a theatrical contrast to the restaurant's dark wood and ambient lighting.
It's worth a trip to the West End to experience first hand this remarkable and exciting addition to London's Italian restaurant scene.
From a business lunch to dinner with friends, through to a wine tasting, an afternoon beer or sundowner, Degò is the perfect place to relax and unwind from work, a pre-theatre meal or a day's shopping in London's vibrant West End.
Contemporary in design and cool in vibe, Degò Wine Bar is perfect to chill and enjoy a glass, or bottle, from an extensive and carefully selected wine and champagne list.
During the popular and busy lunch period, the Wine Bar provides a selection of dishes from the main restaurant menu for those on a tight time schedule. Open throughout the day, it also serves as an excellent meeting place or a quick stop for passing shoppers for an afternoon beer or a glass of wine with a board of cheese or cold cuts.
